” We are constantly thinking about how to give an enhanced kitchen practice for our clients”, Imperial Treasure’s spokeswoman shared. While consumers are well-versed in Japanese-style yakitori, we were inspired by our research into premium Chinese-style grilling and how various wines may enhance those substances ‘ distinctive flavor profiles.
How does Imperial Treasure choose which new ideas to introduce when there are more than 20 franchises under the roof? By examining the feedback from diners and identifying cracks in the market, they said. And,” From our moves, we find new delights and themes. If we feel they can function in our marketplaces, we may approach to create them”. For example, a new idea that will be introduced before the end of the year centers on Huaiyang dishes, a cooking style from the Chinese regions of the Huaihe and Yangtze rivers.
In the meantime, bird chin, which turns out to be very delightful paired with chilli vinegar, may satisfy our taste for the somewhat more fascinating and exotic.  ,
Imperial Treasure Bar Grill is at 1 Kim Seng Promenade, Great World# 02-111, Singapore 237994.  ,