Bubur Lambuk, a delicately spiced rice cereal these enriched with sweetened coco milk, is a product of 21 On Rajah in keeping with Ramadan customs. A griddle station serves up pungent dishes like smoked lamb chops, European sheep sausage, and satay on the weekends.
The iftar banquet is offered daily from 6 p.m. to 10 p.m. from March 12 through March 9. Pricing start at S$ 68 for adults and S$ 34 for children.
CUBA
In case you were wondering, Cuba is the Malay equivalent of” test.” Additionally, Nazrin SY, the une restaurant of Malay fine dining restaurant Sou, owns the home-based business. He has set aside his weekends to offer nasi ulam with ayam percik buah keluak ( S$ 20 per portion ) and a pair of caneles ( 10 % ) throughout Ramadan.