Dining at Karu’s is as much about the food as it is about the practice. Bonus details if you eat with your fingers! Banana leaves, which are not only there for cosmetic or minimal cleaning purposes, add something to the traditional way of eating them. Every bite gets an additional layer of depth because I’m convinced that the leaves have a simple woody aroma. When the trip audiences are at their peak, they consume at least 300 banana leaf per day, according to Supramaniyam, between Friday and Sunday.  ,
It’s no wonder furniture fill up quickly given its remote area and restricted parking options given its strong flavors, great variety, and affordable prices. In order to address this problem, they’ve also opened a kosher branch in Bukit Batok West Avenue 7, where there is plenty of park at Home Team NS.
However, I’d still suggest their first and unique location because Cashew MRT train is a short walk away. But why not step in and take the spectacular route for a well-earned post-walk dinner? Because the Rail Corridor is never lit at night to support daytime animals, allow plenty of time to reach before sunset. The journey to Karu’s demonstrates the best of both worlds, even though it would be an understatement to say Singaporeans love to eat and Singaporeans love to practice.
The diner Karu’s Indian Banana Leaf is located at 808 / 810 Upper Bukit Timah Road, Singapore 678144. It’s available on Sundays from 10:30 am to 2:00 pm and is closed on Sundays.
Catch Makan Kakis with Denise Tan on MediaCorp GOLD 905 every Thursday starting at 11am.