The exact team of researchers discovered that durian is related to the cocoa flower, which gives us chocolate, and that its development dates back to 65 million years.
Perhaps that is why citrus, like caramel, contains tryptophan, an amino acid that gets converted into serotonin, a hormone responsible for making us feel happy and relaxed.
3. WHY DURIAN SMELLS LIKE SULPHUR
A group of chromosomes known as nucleotide beta lyases, or MGLs, gives durian its unique smell. These genes control the production of volatile sulfur compounds (VSCs ), which are odorless.
According to co-lead artist Professor Patrick Tan from Duke-NUS Medical School,” Our study revealed that VSC creation is turbocharged in citrus fruits, which fits with some people’s opinions that citrus scent has a sulphury aspect.”
Why is citrus required to smell in the wild, then? According to the professionals, it might be essential to have the ability to pump out high amounts of VSC in order to entice animals to consume and separate its seeds.
4. IT’S MORE NUTRITIOUS THAN YOU THINK
Did you know that durian contains a respectable amount of acid C? Your daily intake of vitamin C is 80 percent of your daily recommended intake (90 mg for men and 75 mg for girls ). A cup of the body, or about half of the entire prickly fruit, is provided by this supplement.
Sure, you could consume a medium-sized orange once a day ( about 60 mg ), but who wants a citrus when you can also have durian? Plus, fruit is likewise naturally rich in calcium, fabric, metal and Vitamin B complex.