WHAT ARE THE DISCRETIONS ABOVE Battle RATIONS?  ,
The ready-to-eat foods share commonalities with military combat rations, which some federal soldiers are familiar with.  ,
Although the sterilization systems used for both products is the same, Ms. Sin claimed that combat meals require different presentation and food options   due to factors like having to update the packages and meeting the high-calorie needs of soldiers on the ground.  ,
However, the SATS crew used its conflict rations experience to create the new emergency meals, drawing lessons from it. Combat meals are stored in impenetrable pouches for up to 24 months, whereas ready-to-eat foods have a clear seal, which exposes them to sunlight that may cause the food to spoil.  ,
” When we distribute the dishes, we give very clear storage problems: a clean environment, away from daylight, in an external backup location less than 30 certifications”, Ms Sin said.
The Singapore Food Agency, which collaborated with Exams in this action, said ready-to-eat dinners are a fast way to ensure Singaporeans have access to meal in problems.
” These dishes are shelf-stable and are convenient as they require little prep before consumption”, it said in a press brochure.
The organization urged Singaporeans to be flexible with their meal choices, such as choosing frozen over frozen products or using canned alternatives instead of clean food, to support the country’s meals security.
A fair pantry with excess food that could last up to two weeks could be kept by households, the report said.