Those who’ve missed KFC Singapore’s Parmesan Truffle Chicken ( from S$ 4.60 ala carte ) will be glad to know that the tasty treat is returning on Wednesday ( Nov 27 ) – with an added twist.  , Drizzled with truffle-infused butter sauce and sprinkled with grated cheddar, the meat can now be paired with what KFC calls” Sound Sauce” – and no, it does not require any orange animals.
The KFC Singapore team collaborated with musicians and Nanyang Technological University professor Gemma Calvert to create a modified version of the renowned Christmas song Jingle Bells in an effort to use sounds to “taste more.”
According to KFC Singapore, eating the Parmesan Truffle Chicken while listening to the remixed tune “amplify the umami and richness” of the chicken and “heighten]its ] sense of crispiness”.
Spotify allows you to listen to the song.