AH PUI IS NOT Resigning
That being said, Ah Pui is n’t retiring anytime soon. Although he will eventually leave the job of grilling, Seng said Ah Pui prefers to visit the stall because he does n’t want to stay at home ( because being spent hours outside in the heat and smoke ca n’t help his condition ).  , He added:” He’ll also go down to do light jobs”, like slicing the flesh. Seng marinates the meat.  ,
Until they find a substitute, Ah Pui and Seng now take turns to griddle the satay. ” Sometimes brother grills way and he’ll ask me to get over,’ reason he needs to rest”, shared Seng.  ,
REVISED OPENING HOURS
Ah Pui Satay’s opening hours have been changed from the beginning 1pm to 10pm to 3pm to 5pm ( or until sold out ) due to the extremely long queues. Additionally, they have posted a signal outlining the one-hour waiting period.  ,
Despite the overwhelming answer, Seng said they have n’t recouped their investment but as they’ve just been available for half a quarter, but he hopes they’ll be able to perform so quickly.  ,
” Today, the main concern is that I’m trying to increase the number of satays we you sell”, Seng said. He added that if everything goes also, he and Ah Pui desire to grow their business and start more stall stalls in the future.
Ah Pui Satay is at# 01- 13 Blk 75 Lor 5 Toa Payoh Food Centre, 75 Lor 5 Toa Payoh, Singapore 310075. Tel: 8393 1669. More data via their , .instagram.com/ahpuisatay?igsh=MXR2ZDNuazZwczdjcQ==” target=”_blank”>Instagram.
This tale was originally , published , in 8days.  ,